Pick 'n' Mix
Wax Melt Snap Bar
Each bar, made with a blend of rapeseed and coconut wax, provides many hours of fragrance.
Scent Profile: Juicy rhubarb stewed with pear and apple, sweetened by caramel sugar, brightened with mint and a splash of lemon.
e50g; £4
Place 1–2 wax melts in the dish of a clean, dry wax warmer (electric or tealight).
Use a warmer designed for wax melts.
Do not add any other substance to the wax.
When the fragrance fades, allow the wax to fully cool & solidify before removing.
Dispose of used wax in the rubbish – do not pour down the sink or drain.
Store wax melts in a cool, dry place, away from direct sunlight and heat sources.
Keep packaging closed to preserve fragrance.
Handle with clean, dry hands. Wash hands after handling product.
Never leave a wax warmer unattended while in use.
Keep out of reach of children and pets.
Place warmer on a flat, heat-resistant surface away from drafts, curtains, and flammable materials.
Do not move the warmer while the wax is hot or liquid.
Never burn for longer than 4 hours.
Do not use sharp objects to remove wax, as this may damage the warmer.
Stop using the warmer if it becomes damaged, overheated, or cracked.
Warning: May cause an allergic skin reaction. Harmful to aquatic life with long lasting effects. Dispose in accordance with local regulations.
Contains (E)-1-(2,6,6-Trimethyl-1,3-Cyclohexadien-1-YL)-2-Buten-1-One, Citral, Geraniol, Heliotropine, L-Menthanone, Tetramethyl Acetyloctahydronaphthalenes.